Slovenia's Adriatic coastline stretches approximately 43 km (27 mi) from Italy to Croatia.
Managing director Mrs. Irena Fonda.
A tour and degustation at Fonda fish farm for groups up to 50 people.
An “open door policy”, allowing an important visibility of their farming process to visitors and tourists.
The European seabass (Dicentrarchus labrax) is a primarily ocean-going fish that sometimes enters brackish and fresh water. It is also known as the sea dace. Highly regarded as a table fish, it is often marketed as Mediterranean seabass, loup de mer, robalo, lubina, spigola, branzino, or bronzino.
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